In case you haven’t noticed my obsession with “eating the rainbow”, there is a reason behind it! Each color in fruits and vegetables contain different vitamins and nutrients. For example! In the carrots shown: Orange: See well! The orange color is from the pigment from beta and alpha carotene. Beta and alpha carotene promote the production of Vitamin…
Author: Elevated Nutrition
I am a Registered Dietitian Nutritionist, based in Truckee, CA. I like to keep healthy eating simple and relatable.
Rahlves’ Banzai Race — Rainbow Rocket Fuel
You take time to prepare yourself physically for events, why not take time to prepare your whole body from the inside?? This past weekend was the first stop of 3 The Rahlves’ Banzai Tour, an extreme ski/snowboard downhill race. If you haven’t heard of this event, it is GNARLY, to say the least. The conditions were exceptionally…
Thai Basil Soup with Shrimp, Lemongrass and Ginger
Cold weather was here, for about two days, so I decided to make a soup! I’m obsessed with kobocha squash (Japanese pumpkin) and Thai food, so I decided to incorporate them into this soup. This soup recipe could serve 4-5 for one meal. I made it and used leftovers for three days. The boiled pumpkin…
Pre-Workout Super Combo
Power pre workout couple 💕 Whole wheat bread 💚 Avocado ✨These two are a super pre-workout snack! *The carbohydrates in whole wheat bread are complete carbohydrates, meaning they longer to convert to glucose-keeping your blood sugar level consistent and preventing that mid-workout energy crash *Avocado provides with a long-burning fuel, giving you energy at different…
Sweet Potato Chips
I love sweet potatoes! And a lot of people love chips. Why not make a ️Healthy version combining them both??! Exactly, no reason not to. Here is a super east quick recipe that’s a great snack, or side vegetable for any dish. Ingredients: -1 sweet potato slices very thin (if you have a mandolin, use…
Hot Colorful Coleslaw
Coleslaw that is typically eaten in America are high fat, high calories, and not an item that should be consumed frequently. Other countries get this right. My friend shared this recipe with me, that her grandmother from Mexico has made for years. It is a light, healthy delicious coleslaw with no creams or added fats. Lots of flavor! Ingredients:…
Simple Spaghetti Squash
I love spaghetti squash! It’s an excellent substitute to pasta, and a great way to get more vegetables into your day. What’s so special? ⭐️1 cup of spaghetti squash has about 40 calories (~1/4 of a cup of pasta) ⭐️Spaghetti squash has the fiber that helps lower bad cholesterol ⭐️It is a source of vitamins…
Roasted Balsamic Brussels Sprouts
I dont know about you, but I love brussels sprouts! (Yes, they are always brussels, even if you eat one). These mini cabbage looking guys are packed with nutrition. 10 sprouts have over 100% of your daily needs, vitamin K (which aids in blood clotting, and helps make proteins for you rblood, kidneys and bones), Plus, these guys are a great…
Rainbow Veggie Fajitas
I had some fun with fajitas last weekend! I went to my friends place to help make dinner, we’re getting into a thing of doing this quite often, and I’m loving it! Typical restaurant fajitas, although delicious, are super high in fat and can make you feel like crap the next day, literally. So, we…
Colorful Cucumber Salad
I love cucumbers, they are so versatile for salad making! They have a simple fresh flavor that matches pretty much any flavor you add to them. Cucumbers are oftentimes forgotten for their great nutritional value. One cup can boost your intake of vitamin K, B vitamins, copper, potassium, vitamin C, magnesium and manganese. These yummy…
Cinnamon Cranberry Spiralized Carrots
It’s been a crazy holiday season! With all of these parties and get togethers, it gets tough to stay on track with eating healthy. I had some fun with making a tasty spiralized carrot recipe. This low calorie recipe is a great side dish for meals, or a great addition for any holiday party spread. It…
Home Made Tomato-Veggie Sauce
I love making my own sauces. It’s really quite easy…you could even do this over a campfire. By making your own sauces you can control everything that goes into it! If you have any kinds of food allergies, this is something you should definitely do! Plus, it’s a great way to add vegetables to your…
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