Quinoa Stuffed Peppers

Stuffed peppers are a fantastic food to make on a less busy day to use for lunches during the week! The key is to make them with a protein that is going to keep you full for a long time. Quinoa is your guy! You can even freeze the leftovers and use another day, or…

Roasted Cauliflower and Chickpea Stuffer

Things that make me happy…. I found purple cauliflower again!! That makes me a super happy person. Besides loving purple cauliflower, I also loves tacos. Taco salads, taco tacos, and just taco filling. So, I decided to make a mixture with cauliflower and some chickpeas for protein as a “stuffer.” This was really not difficult to…

Avocado Pesto

Presto pesto! I’d been craving pesto lately for some reason. Maybe it’s because I’ve had a basil plant flourishing in my kitchen? Or, because of my brand new food processor wanted to be used? Whatever the reason, I was going to get some! While at the store grabbing some ingredients. I was checking out some…

Teriyaki Broccolini

Would you like to feel fancy while making a simple dinner? Broccolini is your guy! Broccolini is a tender, long stemmed version of broccoli. It is a great side to Asian dishes, pastas, chicken, pretty much anything. I had this dish with pasta. Ingredients: Teriyaki Sauce:  1/4 C soy sauce or liquid amios 1 cup water 1tbsp…

High C Salad

Trying to heal an injury? Trying to eat more healthy? Either way, this salad is uch a fun way to get more veggies in.  If you’re on the mend, the vitamin C, A and antioxidants from this mixture will accelerate the healing process! Here is mixture of cabbage, carrots, currants, cilantro, cashews, oh yes. This salad…

Green Smoothie

  Juicing and cleansing are all the craze these days. Are they really good for you?? Jucing is a great way to get your fruits and vegetables in, if you are unable to with normal eating. However, when you juice, you are getting rid of tons of fiber, vitamins and minerals that are beneficial for…

Baby Breakfast Burrito Bites

I saw a great idea on Pinterest for “burritos bite”s, and I thought I could try to make a healthy breakfast version. Anddd….it was super successful! We had a breakfast potluck for my work (I work with a bunch of Registered Dietitians, nurses and endocrinologists) and these were enjoyed by everyone. These guys are very easy to make (seriously). Plus if…